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Carnival Offers New Itineraries to Quebec

September 27th, 2008 | Comments Off | Posted in Canada, Carnival, New England, Quebec, carnival Triumph
Carnival is dipping into the longer Canada/New England sailing market with a series of 9-night sailings round trip from New York.

Sailing on the Carnival Triumph, these sailings feature an extended, 16-hour visit to Quebec, the first for the line in many years. There are three sailings in 2009: June 25, July 23 and August 20.

These sailings are already proving to be extremely popular! If you'd like to book, just call or email for more details on these wonderful values!

Charging for Steak in the Dining Room?

September 26th, 2008 | Comments Off | Posted in Royal Caribbean, freedom of the seas, fuel surcharge, majesty of the seas, steak
If you're a subscriber to Cruise Critic, you've probably at least heard mention this past week about a new charge Royal Caribbean is testing onboard its Freedom of the Seas and Majesty of the Seas for "organic Chops steak" in its main restaurants. No, not the specialty restaurants; the main restaurant. This is the first experiment of this kind for premium charges in the main restaurant, and is causing a flurry of posts.

The line defends the move, stating they are testing whether people would prefer to pay extra for a premium, organic product, without leaving the regular dining room. The steak in question is a 10-ounce New York strip steak for $14.95. This is an additional offering on the menu, not replacing a current menu item, and the 7-ounce Sirloin remain on the complimentary menu during this test. They say it's a premium steak, and are emphasizing the fact that it's organic.

Thought it was time to put in my $.02 on this. I think it's a huge mistake. While I understand the cruise lines' desire to enhance revenue, this is the beginning of a very slippery slope toward more charges in the "free" dining. I encourage all my clients to resist this trend.

If you're booked on these ships, do NOT order this steak, and make sure you tell the line on your end-of-cruise survey that you don't like the concept, even if you're sailing on a Royal Caribbean ship which doesn't offer this test program. I do still strongly encourage you to make use of the premium restaurants for a higher-end experience, and have no problem with the charge for those. When you consider that Chops Grille onboard only charges $25 for the entire meal, the $14.95 for just one steak just isn't a good deal, especially when you know that, instead of being truly cooked to order, it will be part of the production line of the regular kitchen.

I don't see any way that it is costing $14.95 above and beyond their regular costs for Royal Caribbean to procure and prepare an "organic" steak, and saying this is the way for them to test the demand for more organic products onboard is misleading. I hope you will join me in discouraging this practice of a surcharge in their main restaurants, and instead encourage Royal Caribbean to find other avenues for those wishing to have organic food onboard.

Time for Another Royal Caribbean WOW Sale!

September 26th, 2008 | Comments Off | Posted in Royal Caribbean, wow sale
It's that time again - time for the fall Royal Caribbean WOW Sale!

If you've participated in these before, you know the drill. One day only, 50% off deposits, and onboard credits ranging from $50/cabin for sailings of 3-5 nights, $100/cabin for sailings of 6-9 nights, and $200/cabin for sailings of 10+ nights! Applicable on ALL future Royal Caribbean sailings!

The usual restrictions for this sale apply - not *officially* combinable with any other type of benefit, including Crown & Anchor benefits, shareholder, Future or NEXT Cruise bookings. Applicable for new bookings only.

The sale will be on Thursday, October 2, for one day only. While I will be in Mexico diving with and photographing sea lion pups, my associates would be happy to help you! Simply call or email me as you normally would, and my voice mail or email auto-responder will give you further information.

This is a terrific offer they do, and usually one of their biggest sales of the year. Don't miss out!

Dawn’s Early Light and Island Color

The pace of the ship varies by day. Some days are more relaxed. Some are pretty hectic. Day 2 on the ship is one of the busiest, and if you’re ambitious, there are up to 4 excursions today. Starting out VERY early morning this morning. If you read my Antarctica blog, you might think that I’m good at getting up early for sunrise shots. In truth, it takes a lot to get me out of bed in the morning. It’s got to be pretty spectacular to drive away the cobwebs and have me alert enough to start photographing. This was one of those mornings. I’d been told that Kicker Rock in the morning was a do not miss, and I now have to agree!

It’s a 7AM ride to Kicker Rock, which is a volcanic outcropping. It once was one large structure, made up of compacted tufa, which has through erosion split apart Early morning is the perfect time to see it, as the light is amazing.


There are many fissures at the base of the rocks.



You can even sail through it.



We observed sea lions, blue footed boobies, frigates, and in the water several sharks, including scalloped hammerheads, black tips and reef sharks and several large turtles. The water was clear and still, making it all the more exciting to watch the sea life, but also a perfect way to start the day.



Next up was a visit to Puerto Baquerizo, one of two towns we will be visiting this week. If you’re needing some basic supplies (emphasis on basic), a quick trip to the internet or some souvenirs, this stop is a must. There’s also a visit to the Interpretation Center (Human History Museum). At least, that’s what I was told. I hate to admit that, after all the rushing to get ready on short notice for this trip, along with the hot weather and early mornings, I decided that a couple hours of sleep would be a very good thing. Oops!

But I was up for lunch, which today we decided to do in the dining room. You have two options for lunch, often with very similar offerings. The dining room is buffet style for lunch, and casual, or there’s the Beagle Grill on the aft deck. If it’s hot without wind, the dining room is a welcome respite, but have to say after the first day, you would have found me on the back deck for lunch every day, as it’s just too beautiful to be inside. The ship is usually traveling during the lunch break, so the scenery is ever changing. I think also because it was hot, I found myself eating pretty light for lunch, with breakfast and dinner being the heavier meals.

Right after lunch, it’s up to the pool deck (yes, there’s a large hot tub on this ship!) to get outfitted with snorkel gear. In colder months, the wet suits are a necessity, as the water here can get extremely chilly. In March, however, the water temps are at their highest, and many found that a wet suit wasn’t needed. However, take the time to get a proper fit on your mask, as you’ll find yourself smiling and laughing a lot underwater as the sea lions amuse you, and a leaking mask makes for a lot less fun.

While most people found the need for an afternoon nap, there is another offering which I made a point of going to – the afternoon lecture series. While nap time is important to me, these lectures were absolutely fabulous in helping gain even more understanding of these islands, their geology, ecology, conservation and human impacts. Today was geology, which is the perfect start to the series to give a background on their formation and continuing growth.

The afternoon brought us to Espanola Island, with two options for excursions – a hike to Point Suarez (which, I understand, during albatross season from May-November, is THE place to watch them at the Albatross “Airport”), or a lower, medium intensity zodiac ride and hike. If the albatross were in residence, I’d have done the cliff hike with no hesitation, but since they were all out to sea still in March, off I went on the medium activity.

The evening briefing is very good to explain about the next day’s activities. Many times, just from the description in the daily program, you can decide what you want to do. However, sometimes you need more information, or there’s a tidbit about what you’ll see or the terrain which makes the difference. The slide show illustrates the briefing, and also helps in making your decision. Still unsure after the briefing? Ask one of the naturalists. But do be aware, because they’re used to the terrain and wonderfully fit and sure-footed, they sometimes make the high intensity sound easier than it is. You’ll get a feel for it after the first couple days, but do know the lower intensity often has more critter viewing. The higher intensity isn’t always more difficult – it’s sometimes just longer.

Espanola is a riot of color. Not the island – the residents. From the blue footed boobies (they’re everywhere!) to the lava lizards (which are the most brightly colored here of all the islands;



on each island these lava lizards not only have a different color specific to that island, they also have a different “dance” of up and down to show agitation and other communication), to the red and yellow marine iguanas, it seemed that the critters were trying to stand out from their surroundings, rather than blend in.

This park plaque greets you as you exit off the zodiac. It seemed that the Nazca Boobies were always on it, either singly or in pairs.



The little Blue Footed chicks are just too adorable for words.



Today it sunk in deeper in your consciousness and with amazement you understand how unafraid these birds all are. They simply don’t fear you. Not the chicks, not the adults. This realization hits deep at your core. At first, it’s simply the astonishment and joy at being able to get close up for pictures, without causing apparent stress. But then you begin to understand that nature here is different without mammalian predators. You realize that it’s not size or our noises which scare off birds and animals. It’s simply us. But here in the Galapagos, we aren’t the enemy. We aren’t to be feared (at least not in a one-on-one manner – but more on that later). Instead of being the pinnacle of the food chain, we’re instead completely removed from it, and therefore from the necessity of flight. You begin to gain an inkling of understanding of how raw nature is here, and how we’re truly not a part of this isolated group of islands. That if we were to be a part, we would begin to inextricably change what makes these islands so amazing. It’s the beginning of a much greater realization which takes hold of your mind and heart over your journey.

Sorry about the philosophizing. This is just a place which brings it out. Be prepared for quite a bit more over the week.

But back to the critters. I know that’s why you’re here!

Yes, all those pictures of the boobies’ blue feet are real. Of course I have to do a requisite close-up so you can see just how blue. This is not photoshop magic.



But did you know their throats are also blue? Ask me how I know. Come on, ask!



This single bird was so patient he let me take over 100 pictures of him. And quite a character, too!



Were we talking colors? I forgot to mention the Sally Lightfoot crab. They’re incredibly brilliant and everywhere!



The lava lizards are probably the most skitterish of the critters, with the exception of the Darwin Finches and the feral cats (more on them later). But even they let you get up close and personal.






Oh wait, those aren’t lava lizards, are they? They’re too large. And too bright. These are the very brightly-colored marine iguanas just out sunning themselves on the rocks. Caution, R rated picture ahead.



Walking along the paths, you never know what you’ll come across. This was a touching moment between mother and pup.


You literally have to walk around some of the animals, as of course, they don’t care they’re in the path you’re supposed to follow.

At times, because this is true nature, not Disney or even Sea World, you also come across the casualties. Whether it be a pup whose mother didn’t make it back from hunting, or a bird who has become prey to a larger bird, or an iguana carcass, there are signs everywhere of the circle of life. Coming up on this bird, at first I thought it was injured.



But no, it just turns out it was resting, and totally undisturbed by my passing. I have to admit, I did give a bit of a sigh of relief. Sometimes, no matter that your head says is just nature working, your heart hurts a bit.

As we got back to the jetty to board the zodiacs back to the ship, we were seen off by a Galapagos Hawk perched atop the light beacon.


Back to the ship, shower, change, briefing, dinner and after a nightcap up on the “WHIG SIG” upper deck (more about that and the friendships which form on such a journey and intimate ship), it’s time for BED!

Service and Sea Lions and Boobies!

Have to tell you, 5AM comes mighty early, especially at this altitude. We had an early morning chartered flight, and our checked luggage needed to be out in the hallway no later than 5AM for inspections by the Park Officials, to ensure that we weren’t transporting seeds, plants, etc., which would be bad for the Galapagos. Check in for the flight was in the hotel library by 6:30, with seat assignments and all the flight details taken care of by Celebrity, then off to the airport at 7:15AM.

The procedure at the airport is very easy, since you’re already checked in, you just have to go through security. At this point, no restrictions on liquids in your carry-ons, nor do you have to remove laptops or shoes.

The plane is a chartered Embraer 190 from TAME (pronounced “tammy”), with a 2-2 configuration. It’s just large enough for us, as it’s the type of plane often referred to as an “executive jet” by the larger airlines. The weight restriction is so that we’re not overloaded trying to take off in the high altitude of Quito, which makes it more difficult to get aloft. Do take it seriously! There is a new airport being constructed outside Quito, which will allow for longer runways and more of a safety margin, but until its scheduled opening sometime in 2009, the restrictions are absolutely necessary.

Service on the flight was quite good, and obviously Celebrity has had a say in how it’s handled. Even here, the Celebrity touch is evident, from the head rest covers which have the Xpedition logo on them, to the tray table cloths with the same, edible and tasty food, and the quality of service. Very nice.

But of course, those are just the logistics. We care most about what happens once we arrive, right?

Excitement was definitely growing as we sighted the first island on our descent. It increased when we could spy sea lions on the rocks as we got lower. Then went to a fever pitch when we landed and I sighted the first land iguana.

Immigration was smooth, though there is a bit of a line. Just be aware that your hand luggage will be inspected again for prohibited items, such as flowers, plants and seeds. They’re serious here about not introducing any new species to the islands.

Whisked off to the boat jetty by bus to catch the zodiac, you catch the first sight of this beautiful vessel. Then you realize you’re surrounded by sea lions, even on the benches at the jetty! Don’t go crazy taking their picture – these are the first of almost constant sightings. They’re adorable (and aromatic), but you’ll see so many more, there’s no need to frantically search your bags for your cameras. Since almost all reviews of the Galapagos start out with the almost mandatory pictures of these lounging pinnipeds, I’ll resist putting one in here!

Once onboard, there’s a brief orientation (of course you’re served champagne, orange juice or whatever you wish), then off to your cabin. These cabins are a bit shorter than a traditional ship cabin, but much wider, which in many ways makes the cabin more functional and seemingly larger. Very comfortable, especially with only 30 lbs of luggage. Two separate closets, both with shelves and hangers. Two beds, but be aware when they’re configured as a queen, they’re still made up as 2 separate beds.

A more detailed orientation, then muster drill, then you’re off to the first excursion on North Seymour Island. This island is the best place to see Frigate Birds nesting, which means the males with their red gullets puffed out. Also Blue Footed Boobies (and chicks), land iguanas, lava lizards and of course sea lions.

There are almost always at least two different options for the excursions, a high intensity and a lower option. On this day, the hike is over boulders, and is a bit tricky. If you are unsteady on your feet, or not good over uneven terrain, definitely don’t do the higher intensity hike. I highly recommend taking a provided walking stick – it really helps with this type of terrain.

While it was said during the briefing that the best chance for viewing the male frigates in full glory was on the high intensity hike, at least this day the lower intensity route had all the best viewing. Fortunately, the high intensity covers the same ground at the end, but don’t hesitate to take it a bit easier if you’re at all concerned with walking on boulders. You don’t want to start out taking a fall!

Enough with the logistics! This is all about the critters. I’m going to give a bit of the practical details each day, but you only care about that if you’re a research addict and are already preparing to go. Mostly, we all want to see the animals!

When you arrive to shore, you get your first look at blue footed boobies up on the cliffs,



then the sea lions which surround the landing site.



Excitement mounts as you climb the stairs, then you start your walk. Wow! Those feet really are blue!



What’s most amazing is how unafraid even the birds are of you. I’m so used to having to whisper and creep up on animals to have any chance at a shot. Not so here. They have no mammalian predators, so don’t equate us with danger in any way. Keeping your voice down and moving slowly is still a good idea, but don’t get crazed about moving one inch a minute.

Walking around the trail, we constantly had frigate birds around us, in the trees and up in the air. The females have the white chests, while the males have the red throat.


Suddenly, at the base of a tree, there’s a flash of white. A booby chick! At this stage, their feet aren’t yet blue, but they’re sure cute and fluffy.


Then the guide points toward the greenery. As your eyes focus in, you realize there’s a face in there – a land iguana! It’s easy to picture in your mind that you’re in a prehistoric time, with the birds flying and crying overhead, and these spiny lizards at your feet.



Continuing to walk along the path, you get to more and more frigates, with the males posturing for the females. Along the way, you’re introduced to the lava lizard, which have different coloring and posturing habits on each island, and other residents such as these grasshoppers getting a bit personal and ensuring the survival of the species…

At the end of the hike (very hot this time of year), you’re back along the beach area and in and among the sea lions. The pups are crying for their moms, sunning or playing on the rocks.

At one point, we paused to watch one pup who was chasing another pup’s mother, crying and obviously trying to nurse. The mother was running away as fast as she could, herding her own pup ahead of her. There was no way to tell if the other pup was abandoned, orphaned, or if its own mother was just out hunting for an extended time and the pup got impatient. It was sad and comical at the same time.

Several times, we had to move out of the way of the pups, as the naturalists explained that the mothers identify their pups by scent, and touching us, getting our scent, or the aroma of our sunscreen or whatever, on them could cause their mothers to reject them.

Of course, the pups also quite good at posing for us.




The guides are excellent. They make sure you have plenty of time for photography, that you actually do see the camouflaged critters, and they set a comfortable pace. All along the hike, they give information about the specific island, the wildlife and their habits. I’ve found them easy to understand and extremely knowledgeable, as you’d expect.

What a first day! I can’t wait for tomorrow!

Holland America Debuts New Martini Menu!

September 24th, 2008 | Comments Off | Posted in Holland America, martini bar, martini menu
Just when you thought the martini craze was winding down...

Holland America Line has introduced a new menu of martini cocktails on board its fleet of 14 ships. Featured on the menu are 19 Grey Goose martinis and a sampler platter of miniature martinis called the martini flight. The martini flight includes Holland America Line’s signature martini, the Yellow Tulip, a mixture of Grey Goose vodka, lychee juice, pineapple juice, guava juice, coconut cream and fresh lime juice. Other martinis included in the flight are the Peartini, Cosmopolitan, Sunshine Martini, Rum Sundae and High Tide Martini. A house specialty will be a Martini for Two with aged Cognac served with a dish of caviar and traditional garnishes. Holland America Line’s new martini menu will be featured in the Explorer’s Bar on its newest ship, Eurodam, in the Pinnacle Grill Bar of its Vista-class ships and in the Ocean Bar on Amsterdam, Maasdam, Rotterdam, Ryndam, Statendam, Veendam, Volendam and Zaandam.

Launched as a precursor to the highly anticipated Martinis that will be a part of the upcoming Mix specialty theme bar area, Holland America Line’s new martini menu was inspired to infuse a splash of sophistication to its bars and lounges. Mix will incorporate three theme bars -- Martinis, Champagne and Spirits & Ales. These enhancements are part of a new $200 million Signature of Excellence upgrade to Statendam, Maasdam, Ryndam, Veendam and Rotterdam that will start next spring with completion planned for late 2010.

On My Way - Quito and Celebrity Xpedition

Contrasts. I can tell already this will be a journey of contrasts. Tonight, I’m sitting in the wonderful lobby of the JW Marriott Hotel in Quito, enjoying the sound of the waterfalls, the soft music and unbelievable service. Tomorrow, I’ll be on a ship in the Galapagos going back in time and seeing nature and evolution in all their glory. Tonight we had dinner at a historic Opera House while being serenaded, tomorrow we’ll be in shorts and tee shirts and pretty much that’s the dress code for the next week. Tonight is city refinement, tomorrow is nothing but nature.

I should probably take a step back here. How have I gotten here? What is going on so far? And what’s ahead?

Welcome to my “Not Quite Live From Celebrity Xpedition” blog. Because of logistics, both with internet access and time constraints onboard, it was not really possible for me to duplicate the live blog I did from Antarctica earlier this year. So just consider this a time-delayed version, with entries that will be sent out over the next several days. With pictures, of course! Some of the blogs were mostly written on site, while others were completed after the fact. So forgive grammatical lapses with tense and such, and know it’s because of the time I was actually writing that segment.

Galapagos has been on my “top three” places to see list for a very long time, along with Antarctica and Africa. Ever since Celebrity announced their ship the Xpedition in January, 2004, I’ve known she was the ship I wanted to sail on in these mystical islands. Just over a week before I arrived here, I was given the opportunity to come down and experience this ship for myself. You know I jumped at it, even though the planning was a bit harried. This is definitely not your typical cruise, so packing is more challenging. Can we say 30 pound luggage weight limit? That’s not per bag, that’s per person. And they pretty well mean it.

Flights are also a bit of a challenge from the US, as there aren’t that many airlines that serve Quito direct from the US, though connections through other cities in Central and South America are common. Direct flights come from Houston on Continental or Miami on LAN or American Airlines.

Fortunately, the trip here was relatively uneventful. I don’t count airplane “mechanicals” as an issue unless they cause you to miss a flight. Ours didn’t, though they allowed everyone catching the flight to Quito off the flight first, as we had a very tight connection in Miami.

Upon arrival, you’re in the caring hands of Celebrity. On the 10, 11 or 13 night packages, your pre-cruise and post-cruise stays in Quito on the way to the Galapagos are included, as are the transfers, tips, most of the meals in Quito, the day tour, and on and on. They really pride themselves in giving a full service experience.

That care and attention is matched by the associates at the JW Marriott. Truly wonderful staff. The hotel itself is beautiful, with a great lobby and restaurant area, along with excellent pool and spa facilities, and of course what you know and love about Marriott rooms.

The first full day of the trip starts with an included breakfast, then a city tour of Quito, a wonderful lunch a bit outside of town up in the Andes on the edge of a volcanic crater, a fun visit to the Equator, and a really nice dinner at the old Opera House. The day is paced to allow for those having altitude adjustment issues (as Quito is at 9,000 feet). It’s definitely not as full a day as those which are ahead. The best part of the day for me was definitely getting to know some of the other passengers. This ship only carries about 90 passengers, so there’s an opportunity to really get to know your fellow adventurers. This was a good start to that.

I’d actually recommend an extra day here, either at the start or as part of the 11-night package with an additional day at the end, so you can go out into the countryside to see the nature and wildlife in the Cloud Forest or experience the indigenous culture in some of the large Indian Markets.

The visit to the Old City was wonderful. Many of the Cathedrals are encrusted in gold and gold leaf, some of which dates back to Colonial era. The Colonial buildings in the historic district take you back and put you in another time. Beautiful streetscapes are everywhere. It’s really wonderful for history buffs. But even if you’re not a historian, the narrow, winding roads are enjoyable, as is seeing some of the interior courtyards and the people.

By the way, if you’re at all sun sensitive, do wear sunscreen on this excursion, even if it’s cloudy. The thin atmosphere, high altitude, and strength of the sun at the equator combine to make for extreme sun exposure. Trust me on this one. Right now, I’m more than a tad pink, and I was wearing sunscreen.

Oh yes, the people. Have to talk about the people. Beautiful, friendly, open, warm, hospitable. I’ve not encountered a sour face or anything but exceptional service. I definitely want to come back and spend more time with the locals, both in the city and the indigenous people. It’s fantastic to see people in traditional dress on the street, mingling perfectly with those in modern, western clothes. I also have to admit a country where I’m considered tall at just under 5’ is nice and an unusual experience.

Then there’s the food. Take every chance you get to try traditional Equadorian food. Especially the breads. They’re light and flavorful and delicious! Then there’s the potato soup, served with cheese (similar to Monterey jack) and avocados. The sauces are light, but very tasty. But do be careful in Quito about salads, fruits and vegetables, and of course water and ice. Do use bottled water, eliminate ice, and even brush your teeth with bottled water. And wash your hands. Celebrity does take you to quite good restaurants, but as anywhere different to you, precautions are wise.

We’re off very early tomorrow morning for the Galapagos. It’s about a 2 hour flight, then we board zodiacs to reach the ship (there are no docks in Galapagos). Almost immediately, we’ll have our first excursions. Of course, all the excursions (except scuba diving) are included.

It’s the start of the true adventure, and exploration of the contrasts in nature. I can’t wait!

It’s the Not Quite Live From the Celebrity Xpedition in the Galapagos Blogs!

I have been promising these for quite some time, and they're finally here! The "Not Quite Live From the Celebrity Xpedition in the Galapagos" blogs!

If you read my Antarctica Blogs from the Star Princess in January/February of this year, then you're familiar with my style for these. I'll be adding a new installment, with pictures of course, every day or two. There are 10 installments in total, covering my thoughts, impressions, logistics, and of course the CRITTERS!

My regular, news blog posts, may be interspersed as well, so the blog may be extremely busy the next couple weeks!

The reason it's taken me so long to post these is that doing Antarctica and Galapagos not just in the same year, but fairly close to one another, was overwhelming. It took a lot out of me, and took time to process so I could do the Galapagos and Celebrity Xpedition justice. I apologize for the delay, and hope you'll find the wait worthwhile.

If you have questions or want additional information about anything I've written, feel free to email me at amber@cruiseresource.com.

So now on to the blog!

Royal Caribbean Expands “My Time Dining”

Following the trend in the industry (one of the few times Royal Caribbean can be accused of following a trend rather than setting one), they've announced that they're expanding the "My Time Dining" program on selected ships through 2009. In fact, the Oasis of the Seas will debut with My Time Dining as an option when she sets sail in December, 2009, and through the November 27, 2010 sailing.

My Time Dining is similar to Princess' Personal Choice or Holland America's As You Wish dining, where you can arrive to a particular dining room any time between 6:00PM and 9:30PM each night. You may make reservations once onboard if you'd like to lock in a particular time. In order to participate, you must pre-pay gratuities.

The ships participating in the program are:
  • Brilliance of the Seas® - Now through December 23, 2009
  • Freedom of the Seas® - Now through December 27, 2009
  • Independence of the SeasSM - Now through December 26, 2009
  • Jewel of the Seas® - Now through December 21, 2009
  • Radiance of the Seas® - Now through December 20, 2009
  • Serenade of the Seas® - Now through December 26, 2009

Flexible dining options are definitely getting to be more popular. Next up, expect Carnival to dip their toes in this water as well. That would leave Celebrity as the only all-traditional dining in their main dining rooms.

RiverBarge Excursion Lines Inc. will celebrate its 10th birthday

September 22nd, 2008 | Comments Off | Posted in US River Cruisisng

Riverbargelogo RiverBarge Excursion Lines Inc. will celebrate its 10th birthday on Sept. 24 in St. Louis. The River Explorer will dock in front of the Gateway Arch in downtown St. Louis to toast 10 years with RiverBarge guests, crew and media. The celebration will take place from 4:30 to 6 p.m. Complimentary hors d’oeuvres, wine and beer will be served. “Our RiverBarge family is what makes up the heart of our company,” said Eddie Conrad, founder of RiverBarge Excursions. “We are excited to celebrate our 10th birthday in St. Louis with new and returning guests and other friends we have made over the years.” RiverBarge’s birthday party will take place on America’s only floating hotel barge, the 730-foot River Explorer. The Sept. 18 to 25, 2008, excursion, which traveled from Nashville to St. Louis along the Cumberland, Ohio and Upper Mississippi rivers, will conclude with the birthday celebration. The birthday celebration is one of many events and programs RiverBarge is holding to celebrate “10 Years of Sharing America’s Stories.”